Starbucks Iced Chocolate Almondmilk Shaken Espresso Recipe

Have you tried the Starbucks Iced Chocolate Almond Milk Shaken Espresso? Did you like the creamy, chocolaty, and sweetened flavor?

This Starbucks Iced coffee is a rich blend of chocolate, malt, almond milk, and espresso that has been thoroughly shaken with ice. Dark chocolate lovers will find it difficult to say no to the cold version of the chocolate drink, which has a delectable blend of nuts and coffee.

Another appealing aspect of Starbucks Iced Chocolate Almondmilk Shaken Espresso is that you don’t have to go to Starbucks every time. The truth is that you can have the same flavor at home and work.
Do you want to know how?

Get started with this article since I’ve covered all you need to know about preparing this delicious drink.
So, let’s learn more about this unique drink, followed by its recipe and hints.

TABLE OF CONTENTS:

1. What Is Iced Chocolate Almondmilk Shaken Espresso?
2. Notes for Starbucks Iced Chocolate Almondmilk Shaken Espresso
3. Starbucks Recipe
4. How To Make Starbucks Iced Chocolate Almondmilk Shaken Espresso At Home?
5. TIPS for getting the BEST Iced Chocolate Almond Milk Shaken Espresso
6. F.A.Q.

What Is Iced Chocolate Almondmilk Shaken Espresso?

First and foremost, I’d want to define a shaken espresso.

So, what is Shaken Espresso?

You can make this drink by combining milk, espresso, and various syrup tastes. The most significant part is that the beverage does not require any blenders. All of these components can be blended effectively by hand with a jar (ideally a mason jar).

How to make a Shaken Espresso with a jar?

1. Prepare a Mason Jar.
2. Make an Espresso Shot (or more).
3. Put the Espresso, Milk and a syrop flavour (if you like it that way) in the jar.
4. Close the jar with its lid and start to shake it.
5. Stop when all the ingredients are frothed.

Starbucks and its Iced Chocolate Almondmilk Shaken Espresso

Starbucks is a well-known firm that sells many beverages like coffee and tea. One of its most well-known drinks is the Iced Chocolate Almondmilk Shaken Espresso, which combines chocolate, almond milk, and espresso. Despite its deliciousness, Iced Chocolate Almondmilk Shaken Espresso requires minimal preparation. Just assemble the ingredients and mix them thoroughly. In a few minutes, your heart-melting drink will be ready.

Starbucks Almondmilk Shaken Espresso Recipe Notes

• When you make Iced Chocolate Almondmilk Shaken Espresso at Starbucks, you need malted chocolate powder to make the drink.
• A new Starbucks ingredient is chocolate malt powder, a cocoa powder mixture, cane sugar, and malt flavor.
• Various syrups are available to sweeten the drink, including traditional syrup. There are also some best sugar free syrups if you want to decrease your calories intake.
• Avoid adding excess chocolate since it might overpower the drink.
• Adding a mocha sauce to other Starbucks drinks enhances the chocolate flavor (Mochas, Frappuccinos, and hot chocolate).
• Very often Starbucks uses Blonde Roast Espresso for this drink, but not every Store has it. Therefore they utilize Starbucks’ Signature Espresso in this case.
• There is also almond milk in the Starbucks Iced Chocolate Almondmilk Shaken Espresso. Still, you may replace any plant-based milk, such as oat, soy, and so on, as well as dairy milk.
• Starbucks favors almond milk, which has a sweet taste.

It’s time to figure out what components you’ll need for your Iced Starbucks Chocolate Almond Milk Shaken Espresso Drink.

Starbucks Recipe for Iced Chocolate Almondmilk Shaken Espresso

There is no need to gather a list of ingredients to prepare the Starbucks Iced Chocolate Almondmilk Shaken Espresso Drink. You just need four components to make your mouth-watering drink: blonde espresso, chocolate malt powder, almond milk, and ice.

Blonde Espresso

You may make espresso using Starbucks Blonde Espresso or a lightly roasted coffee. Starbucks Blonde Coffee is available in two varieties: Nespresso Vertuo Line and Nespresso Original Line. Because it is Starbucks Blonde Roast Coffee, you may use it for espresso as well as ground coffee.

Don’t panic if you don’t have the option of purchasing a Starbucks coffee. You can also use an original instant coffee. If you’re using instant coffee, use 1 teaspoon for 1/4 cup of water: that’s the precise amount you may add. It will taste different since instant coffee does not taste like an espresso shot, but it is still delicious.

If possible, use a high-quality instant coffee powder. The ones with larger granules usually taste better. Look for freeze-dried instant coffee. You also don’t have to use hot water. It is OK to combine it with cold or room temperature water.

Chocolate Malt Powder

There is no need to add more sweetness to this chocolate powder since it includes sugar. You’ll need a carton of Carnation Chocolate Malted Milk for this component. You might also choose Ovaltine since it contains Chocolate Malted Powder.

You may also make a vegan version of the malt powder. For the precise quantity used in the recipe, combine:

• 1 tablespoon cocoa powder,
• 1 tablespoon malt powder,
• 1 tablespoon granulated sugar.

Almondmilk

You may use vanilla-flavored almond milk for this recipe since it makes a big difference in taste. If you want a sweet flavor in your drink, add sweet almond milk after the original one.

There is no need to add sugar or other sweetened components to add sweet almond milk since they make the drink too sweet. Tossing it out will result in an unpleasant aftertaste.

You may prepare almond milk at home or get it at the store. Almond milk has beneficial lipids, so you will feel energized after drinking it.

Ice

Ice is required to make the almond shaken espresso cooled. You may use coffee ice cubes for this.

You may also use standard ice cubes in the recipe. But when the ice melts, it will give the drink a watery taste. So try to use coffee ice cubes.

How To Make Starbucks Iced Chocolate Almondmilk Shaken Espresso At Home?

You just need a few ingredients for this recipe, including your chosen amount of almond milk, espresso, ice, and chocolate malt powder.

Ingredients

• 2 cups ice, preferably filtered;
• 3 tsp chocolate malt powder;
• 2 espresso shots, blonde;
• 1/2 cup аlmondmilk (depending on the recipe).

Tools

To prepare Iced Starbucks Chocolate Almond Milk Shaken Espresso, you don’t need a coffee maker, blender, or any other special equipment. All you need is a jar to combine the ingredients. A pot with a cover or any cocktail shaker would be ideal to thoroughly mix all of the ingredients.

Step-By-Step Iced Chocolate Almondmilk Shaken Espresso Recipe

To avoid any problems, make sure you follow the steps outlined above.

Step 1: Measure the ice

Because a random amount of ice cannot be added to the recipe, you can measure the ice for the drink by filling a 16-ounce glass with ice. Then pour these ice cubes into the jar. But make sure that you fill the glass with ice to the top. That is because the ice will melt after shaking with hot espresso in the jar. The next stage is to sprinkle chocolate powder on top of the ice.

Step 2: Sprinkle Chocolate Malted Powder on top of the ice

It is preferable to sprinkle Chocolate Malted Powder on top of the ice not to get glued to the bottom of the cup.

Here, the idea is to ensure that the ice and the cocoa powder are thoroughly dissolved rather than resting on the bottom.

Step 3: Adding Espresso Shots

Two shots of espresso are required to prepare 16-ounce drink. It’s time to shake the espresso and pour it over the chocolate and ice. Keep in mind the quantity of espresso you’ll need based on the size of your drink.

After adding the espresso, the first step is to combine all ingredients.

Step 4: Shake the ice, chocolate, and espresso together

It’s time to mix everything, so place the lid on the shaker or jar and shake it 10 times. It is essential to shake this Iced Chocolate Almondmilk Shaken Espresso drink for long enough to dissolve the chocolate powder.

When you’ve finished shaking, pour this drink into the same cup you used to measure the ice.

The last but not least step is to pour sweet almond milk over the glass.

Step 5: To Pour Almond Milk

The last but not least step is to pour sweet almond milk over the glass. The counterfeit Iced Starbucks Chocolate Almond Milk Shaken Espresso drink is ready to serve. Еnjoy the excellent combination of all components.

This step-by-step instruction will help you obtain the ideal flavor of Starbucks Iced Chocolate Almondmilk Shaken Espresso. Nevertheless, a few helpful hints are included below to ensure recipe success.

TIPS for getting the BEST Iced Chocolate Almond Milk Shaken Espresso

Follow these guidelines to make thе home chocolate almondmilk shaken espresso unique to Starbucks.

• To obtain the original recipe, you must brew the espresso using Starbucks Espresso Blonde.
• Shake the Chocolate Malted Powder, Ice, and Espresso briskly for at least 1 minute.
• Suppose your almond milk does not mix properly. In that case, it is advisable to shake all ingredients together rather than pour the milk individually.
• Brew espresso and produce ice cubes with filtered water for the best-shaken espresso drink.

F.A.Q.

Is the Iced Chocolate Almond milk Shaken Espresso sweet?

There is sugar in the Almondmilk and in the Chocolate Malt Powder. The quantity of sugar in a Starbucks Grande cup is 16g. This makes the taste of Iced Chocolate Almond milk Shaken Espresso sweet.

Is Iced Chocolate Almondmilk Shaken Espresso healthy?

Starbucks does not claim that this drink is healthy in any way. It contains both fat and sugar. Some cups have more than 100 calories.

The drink can become a little healthier by making two adjustments. First, replace the almondmilk with one of its alternatives without sugar. Second, do not add any syrups or choose those that do not contain any sugar

How many calories are in a Iced Chocolate Almondmilk Shaken Espresso?

Starbucks offers Iced Chocolate Almondmilk Shaken Espresso in 3 different cup sizes – Tall, Grande and Venti. The calories in each one of them are as follows 80, 110, and 150.

The Takeaway

Since the first cup they tried, almost everyone has loved Starbucks Iced Chocolate Almond Shaken Espresso. This energizing treat keeps you going throughout the day. However, it is not always easy to go to Starbucks for just one cup, and you have to prepare it at home.

As a result, I have left no stone unturned to assist you in making a successful cup of your favorite Iced Chocolate Almond Shaken Espresso. I’ve included a full recipe, step-by-step directions, and a slew of helpful hints, so give it a go and obtain the identical flavor that the Starbucks Barista delivers.

So, there you have it!